Chicken with Garlic and Rosemary (Skillet)
Ingredients
salt just to taste
1 tbsp rosemary leaves
2 tbsps olive oil
4 chicken breasts
1/2 cup chicken stock/ chicken broth
2 cloves garlic
1 large onion
Directions Heat oil in frying pan medium heat. cook the chicken breasts in oil for 4-5 minutes, turn the chicken over and add onion. Cover and cook 5 minutes longer Add garlic, rosemary and chicken stock or broth Cover and cook until onion starts to brown and then about 5 minutes longer, stirring occasionally. Season with salt and pepper to taste. Super easy recipe packed with flavor. This goes great with a salad, or my favorite broccoli and cauliflower mix
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